Ingredients
1 can cannellini beans, drained and rinsed
1 can chickpeas, drained and rinsed
100 ml Rugani Carrot and Turmeric
1 tbsp olive oil
1 garlic clove, minced
¼ tsp cumin
½ tsp coriander
fresh seasonal vegetables
Instructions
- Place all ingredients in a blender and blend till smooth.
- Place in a serving bowl and serve with fresh vegetables of your choice.
